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The staff will surprise you with
their ability to conjure up amazing food in the middle of nowhere. Coming
from a hotel management background, Steven has a close eye on food quality
and hygiene. We always serve fresh food, often supplemented by the smaller
catch of the day. Nile Perch is delicious and our cooks will prepare them
very well for you. Egyptian food is not spicy. We carry wine and beer on
board. There is always plenty of bottled drinking water on the boats.
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